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Turkiye > Europe and Eurasia + Turkey
The European Commission will allocate €132 million (approximately $138 million) towards promotion activities for EU agri-food products in 2025.
Turkiye’s cotton production in marketing year (MY) 2024/25 is forecast to increase to 865,000 metric tons (MT; 3.97 million bales), since farmers planted cotton on larger area in response to temporary cotton price hikes during the planting season and because of better yields compared to last MY due to better weather conditions.
Türkiye’s Biosafety Law continues to threaten imports and imposes a heavy financial burden on the country’s agri-food sector. The number of approved of genetically engineered (GE) events remains arbitrarily fixed at 36 and only includes traits in corn and soy for feed use. There are no approvals for food use due to public sensitivities about the technology.
Turkiye’s commercial apple production in MY 2024/25 is forecast to fall to a five-year low because of unusually dry and warmer weather conditions, which growers say is caused by climate change.
Amid economic headwinds, Turkiye's retail food sector continues to grow, fueled by a young population of 85 million and a rising middle class. The sector is predominantly made up of domestic discount chains, and most of the food on store shelves is produced locally.
After two consecutive years of short olive oil production, MY 2024/25 olive oil output in the EU is expected to revert to average levels on good flowering conditions and a mild summer. Fall precipitation will be critical to final production volumes.
On October 1, 2019, El Salvador agreed to harmonize the biosafety technical regulation for “modified living organisms” for agricultural use with Guatemala and Honduras and designated the Ministry of Agriculture as the National Competent Authority to provide authorizations and keep registries related to biotechnology.
This report provides an overview of EU food and feed legislation currently in force for the EU. USDA Foreign Agricultural Service (FAS) staff reviewed and updated all sections of this annual report.
Turkiye’s overall production of grain for marketing year (MY) 2024/25 is forecast to drop year-over-year due to drier-than-normal weather conditions across most of the country.
On October 8, 2024, the European Commission approved four genetically engineered crops (corn and cotton) for food and animal feed. The four authorizations were published in the European Union’s Official Journal on October 10, 2024, and they remain valid for 10 years.
This guide provides an overview of health certificates needed for exporting plants, animals, foods, and other animal origin products to the European Union.