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Turkiye > Europe and Eurasia + Turkey
Turkiye’s cotton production in marketing year (MY) 2024/25 is forecast to increase to 865,000 metric tons (MT; 3.97 million bales), since farmers planted cotton on larger area in response to temporary cotton price hikes during the planting season and because of better yields compared to last MY due to better weather conditions.
Türkiye’s Biosafety Law continues to threaten imports and imposes a heavy financial burden on the country’s agri-food sector. The number of approved of genetically engineered (GE) events remains arbitrarily fixed at 36 and only includes traits in corn and soy for feed use. There are no approvals for food use due to public sensitivities about the technology.
Turkiye’s commercial apple production in MY 2024/25 is forecast to fall to a five-year low because of unusually dry and warmer weather conditions, which growers say is caused by climate change.
Amid economic headwinds, Turkiye's retail food sector continues to grow, fueled by a young population of 85 million and a rising middle class. The sector is predominantly made up of domestic discount chains, and most of the food on store shelves is produced locally.
Grape production in Peru is forecast to reach 790,000 metric tons (MT) in marketing year (MY) 2024/2025, an increase of two percent compared to the previous year. The expected increase is due to improved climatic conditions in northern coastal regions which represents 48 percent of the total production area.
Since 2011, Peru has continued its moratorium on biotechnology due to concern on its impact to the environment. The scientific community, however pledges to adopt it . In January 2021, Peru extended the previous ten-year biotechnology moratorium for another fifteen years.
Turkiye’s overall production of grain for marketing year (MY) 2024/25 is forecast to drop year-over-year due to drier-than-normal weather conditions across most of the country.
The food retail sector in Peru is anticipated to experience 5 percent growth by the conclusion of 2024, attributed to the overall enhancement in the country's economic landscape and targeted strategies devised by both the modern and traditional food channels.
Turkiye’s beet sugar production in marketing year (MY) 2024/25 is forecast to decline year-over-year due to dry and hotter-than-normal weather conditions in the country’s beet growing areas.
Sunflowerseed production in marketing year (MY) 2024/25 is forecast to drop to its lowest level in almost a decade due to extremely dry weather conditions in the northeast part of the country, where more than half of the production is concentrated.
Turkiye’s pistachio production in marketing year (MY) 2024/25 is forecast to reach a new record due to multiple factors. Higher production volumes and larger-than-normal carryover stocks are expected to prompt sizeable export volumes of Turkish pistachios for the first time.