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This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.
This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
The Ministry of Agriculture, Livestock and Food (MAGA) has a regulation in place for the approval of biotech crops.
On July 14, 2023, Guatemala notified G/SPS/N/GTM/75, corresponding to the Regional Technical Regulation (RTCA) 67.04.79:23, providing specifications for yogurt.
This report contains the list of all the mandatory export certificates required by the Government of Guatemala for agricultural imports.
This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.
The HRI report provides U.S. agricultural exporters current information on market trends and the best product prospects for the Guatemalan market.
In 2022, supermarkets, hypermarkets, and independent food stores continued adding locations, but retail volume sales fell versus 2021.
This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.
The 2023 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2023 calendar year.
Guatemala’s coffee planted area remains steady at 305,000 (hectares) Ha but may shrink slightly in the middle term as other more profitable crops are starting to substitute some coffee areas.