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This report provides an economic and market overview and practical tips for U.S. companies exporting to Morocco.
Nigeria is the most populous country in Africa, and has the largest economy on the continent. Demographically, its population is relatively young and urbanizing.
Post expects Morocco’s Tangerine/mandarin production for MY 2023/24 to reach an estimated 950,000 metric tons, increasing 3 percent over MY 2022/23, orange production should increase by 5 percent over the previous year to 820,000 MT, while lemon/lime production will reach 40,000 MT.
The Animal Health Directorate in the Department of Agriculture, Land Reform and Rural Development (DALRRD) released a progress report on the Highly Pathogenic Avian Influenza (HPAI) outbreak that was first detected in the Western Cape Province in April 2023.
South African production of lemons is forecast to rise by 10 percent in MY 2023/24 on sufficient irrigation and greater input investments by producers, while tangerine/mandarins production is forecast to increase by 4 percent.
Based on recent changes to regulations, updated internet links, and revised reporting guidelines, all portions of this report have been updated.
This report has been updated to reflect the newest information and contacts relevant to exporting to South Africa. The FAIRS certificate report includes a list of the main licenses and certificates needed to export food and agricultural products from the United States to South Africa.
Ghana’s National Biosafety Authority (NBA) on Friday September 15, 2023, approved the Bt cowpea event 245F (Cry2Ab) for environmental release.
Although Mozambique has not yet approved the use of genetically engineered (GE) crops, an effort has been made to start drafting an updated biosafety/biotechnology law that will allow GE commercialization.
Angola currently does not allow the production of genetically engineered (GE) plants or animals. Food aid imports containing GE ingredients are permitted with certain conditions.
In July 2023, President Tinubu declared an "immediate state of emergency on food insecurity" to address high food prices and lackluster agricultural production. Nigeria is considered by some in Africa to be a leader in agricultural biotechnology as it has researched, tested, evaluated, and commercialized several biotech products, including cowpea, a staple crop for smallholder farmers across West Africa.
South Africa is amongst the top-10 largest producers of genetically engineered (GE) crops in the world and has approved 32 GE plant events for commercial cultivation since 1997. South Africa’s robust regulatory system for GE products, which started...