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This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic. As of June, 2022 no changes were implemented on technical and import requirements for food and agricultural products.

This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products. No substantive changes were published as of June 2022.

The Dominican Republic is one of the fastest-growing and most dynamic economies in Latin America and the Caribbean. With U.S. agricultural products exports reaching $1.8 billion and consumer-oriented exports reaching $904.2 million in 2021, the country represents the fourth-largest market in the Western Hemisphere, only behind Mexico, Canada, and Colombia.