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This report provides guidance on the certificate requirements for agricultural and food products exported to Serbia and includes the certificates that are recognized by the Ministry of Agriculture, Forestry and Water Management (MAFWM) in Serbia and the relevant U.S. authorities (U.S. Department of Agriculture/Animal and Plant Health Inspection Service, U.S. Department of Agriculture/Food Safety and Inspection Service, U.S. Department of Agriculture/ Agricultural Marketing Service, and the U.S. Food and Drug Administration).

This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products, and foreign trade. It includes information on labeling, packaging, food additives, and import procedures. In 2022, Serbia did not adopt any new laws, but has adopted almost eighty by-laws that included different rules and ordinances.

After over ten years, Serbia still has not implemented changes to its Law on Genetically Engineered Organisms (GEOs) which was adopted in 2009. The current law strictly prohibits the importation, production, or commercial growing of genetically engineered crops. The law does not conform to European Union (EU) regulations or the World Trade Organization (WTO) Sanitary and Phytosanitary (SPS) agreement.

With international funding to develop and implement biosafety regulatory systems drying up in 2019, Caribbean biosafety regulatory efforts remain in idle mode. The region is seeking further funding from the United Nations Environmental Program/Global...

The resumption of travel amid a waning COVID-19 pandemic is breathing much-needed fresh air into the Caribbean Hotel Restaurant Institutional (HRI) food service sector. Yet in 2021 sector sales still fell short of pre-pandemic levels.

Persistent drought from May to August 2022 has damaged most of the spring crops in Serbia, mainly corn, soya, and fruits. Crop yields are forecast to decline by 20-30 percent, with total losses potentially reaching $ billion.

The Caribbean retail grocery sector continued on the upswing in 2021. The region increased its imports of consumer-oriented agricultural products by 14 percent in 2021, reaching an estimated $2.45 billion. The outlook calls for moderate growth as the region continues on the path to recovery from the COVID-19 pandemic and markets such as Guyana and Turks and Caicos Islands emerge as larger players in the regional context.

On April 20, the Government of Serbia (GoS) lifted its prohibition on the export of wheat, corn, flour, and refined sunflower oil. In its place, introduced monthly export quotas. On April 30, the GoS increased export quotas on wheat and wheat flour.

Serbia is closely following the impact of the Russian-Ukrainian crisis, especially because 80 percent of Serbia’s grain exports travel to the world via Black Sea ports.

On March 17, the Serbian Government added refined sunflower edible oil to the list of grains and oilseeds that cannot be exported because of their importance to food security. In the same amendment the Serbian Government removed raw sunflower seed oil from the list that is now free for export.

Serbia offers good opportunities for the U.S. exporters of consumer-oriented agriculture products. January – October 2021, total U.S. exports of agriculture products to Serbia reached $22.6 million, an increase of 21 percent compared to the same period in 2020.

This report provides information on Serbian regulations and standards concerning food, agriculture, agricultural products, and foreign trade. It includes information on labeling, packaging, food additives, and import procedures. In 2021, Serbia adopted the new Law on Regulation of the Agriculture Products Market and more than seventy by-laws that included different rules and ordinances.