Browse Data and Analysis

From September 7-9, 2021, the Agricultural Trade Office (ATO) in Hong Kong hosted the strongest national pavilion at HOFEX, the largest food trade show in Hong Kong.

China’s marketing year (MY) 2021/2022 (September – August) kidney bean production is estimated at 250,000 metric tons (MT), down 15 percent on lower area harvested.

Philippine pork production in 2022 is forecast to stay flat at 1.0 million metric tons (MT), as some areas continue to face African Swine Fever outbreaks while others expand operations.

The long-term outlook for South Korea’s Hotel, Restaurant and Institutional (HRI) sector is positive, with strong growth up until the COVID-19 pandemic.

This report lists major export certificates required by the Japanese government to export food and agricultural products from the United States to Japan.

This report is an overview and update of Japan's food and agricultural import regulations and standards (FAIRS).

ALIC has announced that for the first time in 14 years the “Milk for Further Processing Stabilization Program” (the so-called Narashi program) was triggered and thereafter subsidized eligible milk traded in Japanese Fiscal Year 2020 (April – March) in the amount of $0.007 per kg.

Export prices of all grades of rice remained unchanged despite a further weakening of the Thai baht against the U.S. dollar.

While hemp has been grown in China for centuries, liberalization of production, processing, and use regulations have only come in recent years.

The Directorate General of Livestock and Animal Health Services (DGLAHS) issued new questionnaires for foreign meat and pork establishments seeking approval to export to Indonesia.

The Australian consumer foodservice industry is valued at A$60 (US$44) billion.

FAS/Manila raises MY 21/22 rice imports by 100,000 metric tons (MT) to 2.2 million MT based on expected improving economic conditions and an upturn in Sanitary and Phytosanitary Import Clearances in July and August 2021.