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Panama did not make any policy changes regulating Genetically Engineered (GE) plants, seeds and animals (including for GE microbes) in 2021. Panama has not established the implementing regulations of Law 48 of 2002, which created the National Commission of Biosafety for Genetically Modified Organisms.
This report provides an overview of ag trade trends in Panama over the first half of 2021. In particular, this report highlights selected high-growth categories.
Post maintains its estimates for marketing year 2020/2021 (MY20/21) paddy area and production at 3,265 thousand hectares (THA) and 9.48 million metric tons (MMT). Despite reported droughts and floods in some parts of the country, industry sources expect higher production of the MY21/22 main wet season crop.
This report provides U.S. food and agriculture exporters information on how to do business with the Hotel, Restaurant, and Institutional (HRI) sector in Panama.
This report provides information to U.S. exporters of agricultural and related products on how to do business with the retail food sector in Panama.
The report serves as a practical guide for U.S. exporters wishing to enter Cambodia market and provides the latest update on market situations, local business customs, import regulations and procedures, and consumer preferences and trends.
Those seeking to take advantage of the tariff benefits stemming from the U.S.-Panama Trade Promotion Agreement should ensure their products comply with rules-of-origin requirements to avoid fines and back duty assessments.
Post revised its marketing year 2020/2021 (MY20/21) estimates of rice harvested area and production at 3,265 thousand hectares (THA) and 9.48 million metric tons (MMT), lower than the USDA official numbers. Post forecasts that MY21/22 harvested area...
Panama is a tourism destination and a regional logistics hub
This report provides information to U.S. exporters of agricultural and related products on how to do business in Panama. Panama is an attractive market for exporting U.S. agricultural food products.
Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand.
Two key free trade agreements – the Dominican Republic-Central America Free Trade Agreement (or CAFTA-DR) and the U.S.-Panama Trade Promotion Agreement – have stimulated U.S. agricultural exports...