Browse Data and Analysis

The South African retail food sector is strong, despite the development of the COVID-19 crisis and the March 2020 national lockdown.

The growth of South African tree nut production is expected to continue in the 2019/20 MY, based on the increase in area planted as the industry responds to increasing demand from export markets...

Over the past decade, sorghum production in South Africa decreased dramatically as producers preferred to plant more profitable crops, like corn and oilseeds.

The South Africa Department of Agriculture, Land Reform and Rural Development announced an outbreak of African Swine Fever in a small scale setting in the Eastern Cape Province.

The production of South African citrus, mainly soft citrus, lemons and limes is expected to continue its strong growth in the 2019/20 Marketing Year (MY), based on the increase in area planted...

South Africa’s local wheat price increased sharply to record high levels in April 2020.

The South African Department of Agriculture, Land Reform, and Rural Development (DALRRD) set aside R1.2 billion (US$ 64 million) to support distressed small-holder farmers.

Since March 27, 2020, the South African Government has banned the sale and transport of all alcoholic beverages, causing strain on both the domestic and import industries.

U.S. bone-in chicken exports to South Africa for the 2019/2020 year reached 82,592 tons, filling and exceeding the tariff rate quota of 68,590 tons by 20 percent.

The production of apples and table grapes is estimated to grow in the 2019/20 Marketing Year (MY), due to the increase in area planted and available irrigation water following improved 2019...

South Africa has the largest foodservice market in Southern Africa, and a highly competitive hospitality industry.

The South African wine industry is currently facing restrictions on wine exports and imports, and domestic wine sales.