Browse Data and Analysis

In 2020, the United States and Morocco completed a health certificate for U.S. live cattle exports to Morocco.

Belgium is a Member State of the European Union (EU) and applies the certification requirements described in the European Union Food and Agricultural Import Regulations and Standards (FAIRS)...

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural...

The United Arab Emirates (UAE) is a developed nation with high per capita income and substantial opportunities for U.S. agricultural exports.

The government of Algeria revised the scope of the partnership 49/51 rule to improve business climate and encourage foreign investments.

Public support for agricultural biotechnology in Belgium is roughly divided between the Wallonia and Flemish regions with the latter more receptive.

This report provides information on export certificates required by the Government of Algeria.

Egypt’s Hotel-Restaurant-Institutional (HRI) sector in 2019 generated $13 billion in revenues, an 11.5 percent increase from 2018.

Egypt’s National Food Safety Agency Decision No. 4/2020 on authorized food additives replaces Ministry of Health Decree 204 (2015) on regulated food additives.

This report should be read in conjunction with the EU-28 Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU.

In May 2020, the United Arab Emirates (UAE) passed a new biosafety law but has not set a date for enforcement.

Israel’s planted area with citrus in marketing year (MY) 2020/21 is forecast to be 18,260 hectares (ha) up 3.7 percent from the area planted in MY 2019/20 of 17,600 ha.