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This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.

This report is intended to supplement the FAS U.S. Mission to the EU’s Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.

From January-October 2020, U.S. agricultural and related products exports to Costa Rica reached $591 million.

Costa Rica’s orange production is forecast to decline to 285,000 metric tons (MT) in Marketing Year (MY) 2020/2021.

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure...

In 2019, U.S. agricultural and related products exports to Costa Rica reached $723 million.

This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

Transgenic seed varieties have been grown in Costa Rica since 1992. All of the seeds are exported to the United States.

The Costa Rican foodservice-hotel, restaurant and institutional (HRI) industry is being hit hard by the coronavirus (COVID-19) pandemic.

This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.

This report provides information on the export certification requirements of the Government of Costa Rica.

This report outlines Costa Rica’s requirements for food and agricultural product imports.