Browse Data and Analysis
Filter
Search Data and Analysis
- 17 results found
- (-) 2020
- (-) Italy
- (-) Honduras
- Clear all
This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.
This report is intended to supplement the FAS U.S. Mission to the EU’s Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure...
On October 1, 2020 Guatemala and Honduras opened peripheral customs that allow commercial exchange of agricultural biotechnology.
This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.
This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.
The National Plant, Animal Health and Food Safety Service (SENASA) is the regulatory agency responsible for the inspection of all agricultural products that enter Honduras.
The National Plant, Animal Health and Food Safety Service (SENASA) has uploaded on its website the import requirements for plant products.
The production forecast for marketing year (MY) 2020/21 is 6.1 million 60-kilogram (kg) bags, a nine percent increase from the previous year.
U.S. exporters enjoy a strong position in the Honduran market, in part thanks to the CAFTA-DR agreement.
The Italian food-processing industry continues to be highly fragmented, characterized by a growing consolidation of smaller companies.