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This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.

This report is intended to supplement the FAS U.S. Mission to the EU’s Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.

This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure...

In Nicaragua, imports of genetically engineered crops (GE) are limited to use as animal feed.

This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.

This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.

This report lists the main Nicaraguan food laws technical regulations, and import requirements. In 2020, there were no major changes on Nicaragua's import procedures.

This report lists Nicaraguan import requirements for export certificates and import permits for agrochemicals, veterinary products, feedstuffs and food products for human consumption.

Despite Nicaragua’s ongoing social political crisis, there are still good opportunities for U.S. food exports.

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

This report lists the main Nicaraguan food laws, technical regulations and import requirements. In 2019, there were no major changes on Nicaragua’s import procedures.

The lack of access to credit due to Nicaragua’s current political crisis and low international coffee prices have reduced Nicaraguan producers' ability to properly maintain coffee plantations.