Browse Data and Analysis

Poland applies European Union (EU) regulatory requirements for all foods of animal- and plant-origin.

Poland is a European Union (EU) Member State and applies all EU regulations pertaining to imports of food and feed products.

In 2020, the United States and Morocco completed a health certificate for U.S. live cattle exports to Morocco.

The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural...

The United Arab Emirates (UAE) is a developed nation with high per capita income and substantial opportunities for U.S. agricultural exports.

The government of Algeria revised the scope of the partnership 49/51 rule to improve business climate and encourage foreign investments.

This report provides information on export certificates required by the Government of Algeria.

Egypt’s Hotel-Restaurant-Institutional (HRI) sector in 2019 generated $13 billion in revenues, an 11.5 percent increase from 2018.

Poland opposes of the use of genetic engineering (GE) in agriculture.

Poland is Central and Eastern Europe’s largest market for food and beverage products. With its population of over 38 million people, Poland is a growing and viable market for U.S. food...

Egypt’s National Food Safety Agency Decision No. 4/2020 on authorized food additives replaces Ministry of Health Decree 204 (2015) on regulated food additives.

In May 2020, the United Arab Emirates (UAE) passed a new biosafety law but has not set a date for enforcement.