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Singapore does not have any domestic commercial production of plant biotechnology.

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is traditionally fueled by robust tourism and consumer spending.

This report outlines the most important information that importers/exporters need to pay attention to when managing food and agricultural products to and from Mozambique.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

The Singapore food retail sector is highly developed and competitive.

The Singapore food retail sector is highly developed and competitive. The industry is comprised of a range of large supermarkets/hypermarkets, convenience stores, “mom and pop” traditional stores...

In an effort to streamline trade and ensure national food security, the Singapore Food Agency recently removed timeframe restrictions on frozen and processed meat imports.

This report is an update to the “Beef Export Protocol to Singapore” GAIN report issued on 4/30/2019. This update provides information on the Singapore Food Agency’s new simplified procedures...

Post worked with APHIS and the Pet Food Institute to remove a Singaporean regulation banning pet food containing bovine ingredients from the United States.

Almost all raw materials for the Singaporean food processing industry are imported, as local agricultural production is minimal.

All the sections of the report have been updated based on website links and contacts, as well as to comply with the updated reporting instructions.

All the sections of this Report have been updated based on recent regulation amendments, updated website links and to comply with the updated FAS reporting instructions.