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- (-) November 2019
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The previously forecast reduction in Mexican cotton production was not as severe as anticipated, due to a lower than expected reduction of planting in the state of Chihuahua.
On November 22, 2019, the Canadian Food Inspection Agency issued a notice for new requirements for all romaine lettuce products from the Salinas growing region of California...
In marketing year (MY) 2018/19, Colombian coffee production was slightly lower than expected at 13.9 million bags (1 bag = 60 kilograms unless otherwise noted) green bean equivalent (GBE).
Canada is the top export market for U.S. wines by value, and Ontario’s provincial liquor board is a major purchaser of beverage alcohol.
ATO/Sao Paulo coffee production estimate for MY 2019/20 (July-June) was revised downward to 58 million 60-kg bags, due to lower agricultural and de-husking yields than previously projected....
In Marketing Year (MY) 2019/20, Chile’s fresh apple, table grape, and pear supplies will drop due to drought and a decline in planted area.
Grape production in Peru continues to increase. It is forecast to reach 648,000 MT in Marketing Year 2019/2020.
Production in marketing year (MY) 2019/20 is forecast down due to an expectation of slightly below average yields and a marginal increase in harvest-time abandonment.
This report gives an overview of the hotel, restaurant and institutional food service (HRI) sector in Chile and outlines current market trends, including best product prospects.
In response to African Swine Fever (ASF) outbreaks, Canada has declared secondary control zones for certain animal feed ingredients which represent one of the prevention strategies which Canada....
Québec is the largest wine-importing province in Canada, importing approximately160 million liters of wine valued at $720 million in 2018.
For CY 2019/2020, fresh deciduous fruit production is forecast at 550,000 MT for fresh apples and 590,000 MT for fresh pears, unchanged from revised CY 2018/19 levels.