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- (-) July 2019
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The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.
Spain is a member of the European Union (EU) and it follows EU directives and regulations.
Italy is a world leading kiwifruit producer. According to the latest figures from the Italian Fresh Produce Service Centre (CSO), Italy’s marketing year (MY) 2018/19 kiwifruit production....
This report reiterates Mexico’s guidelines for front-of-the-pack labeling on prepackaged, processed foods, and non-alcoholic beverages.
According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.3 billion liters of wine in 2018, confirming to be the world's largest wine producer.
Italy is a world leading processed tomato producer, representing approximately 13.6 percent of the global production and 49 percent of Europe’s production, with a sector turnover....
A recently published French study funded by the French Food and Environment Safety Agency (ANSES) found that Bisphenol S, a common substitute of Bisphenol A in food packaging....
This report outlines specific requirements for food and agricultural products imports to Turkey.
Former Northern Ireland Secretary and Brexit advocate, Theresa Villiers, has been appointed Secretary of State at USDA’s UK counterpart, the Department for Environment, Food & Rural Affairs....
In December 2018, Canada released a highly anticipated document outlining the beginnings of a nationwide framework for switching from a volumetric to a carbon intensity approach for renewable fuels.
From May 16-20, 2019, FAS Santo Domingo accompanied a delegation of 36 Dominican and Jamaican buyers and representatives to attend the National Restaurant Association (NRA) show in Chicago, Illinois.
Brazil is one of the largest global producers and consumers of edible dry beans.