Browse Data and Analysis

Total grain and feed (including oil-seed meal) consumption in New Zealand is currently estimated at around 5.8 to 5.9 million metric tons (MMT).

New Zealand imported a record number US$ 535 million of food and agricultural products from the United States in 2018, representing approximately 10 percent of total food imports.

This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters of food and agricultural products.

New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products.

Apple production and exports continue to increase in New Zealand.

The West African nations of Côte d’Ivoire, The Gambia, Ghana, Nigeria, and Senegal are home to some of the largest cities in the region...

The milk supply from New Zealand’s dairy farms in 2020 is forecast to remain steady compared to 2019, at 21.86 million metric tons (MMT).

New Zealand is thought to have reached “peak cows”, and as a result beef production and exports are expected to remain relatively stable.

For 2018/2019, apple production is forecast at 561,000 metric tons, 3 percent less than 2017/2018.

Milk Production for New Zealand in 2015 is likely to be reduced by 2.2% from 2014 to consolidate down to 21.4 million metric tons.

The Ghana Gist is a monthly roundup of local and regional developments relevant to U.S. food and agricultural trade covering Ghana, Côte d’Ivoire, Liberia, Sierra Leone and Togo.

Ghana’s wine imports dipped from $26.6 million in 2013, to $15.7 million in 2018, during several years of currency weakness and economic malaise.