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Grape production in Peru continues to increase. It is forecast to reach 648,000 MT in Marketing Year 2019/2020.
Total Saudi barley imports for MY2019/20 is projected to decline by 29 percent to 6 million MT compared to the USDA’s official estimate.
Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.
The Kingdom’s chicken meat production in 2019 is forecast at 730,000 MT, and is projected to increase to 750,000 MT in 2020.
Total Saudi barley imports for the current marketing year are estimated at 7 million MT. This is 1.5 million MT lower than USDA’s official estimate of 8.5 million MT.
Peru’s food retail market continues to grow.
Sporadic and heavy rains this year continue to support good pasture conditions.
Peru’s food processing industry is a dynamic sector of the national economy.
Coffee production in marketing year (MY) 2019/20 (April/March) is forecast at 4.5 million bags (60- kilograms per bag), increasing 3 percent from the previous year.
Milk production in CY 2019 at is forecast at 2.3 MMT.
Peru’s sugar industry continues grow. It is bound to reach self-sufficiency in the upcoming years.
This report outlines Peru’s regulatory requirements for food and agricultural product imports.