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Japan will provide preferential dairy access to the European Union (EU), New Zealand and Australia through two separate free trade agreements which could enter into force as early as 2019.

On April 20, 2018, Japan’s Ministry of Agriculture, Forestry and Fisheries (MAFF) invited public comments on revised Japan Agricultural Standards (JAS) for sawn lumber and Cross Laminated Timber....

The Government of Japan revised the national liquor tax law in 2017.

On April 17, 2018, Japan’s Ministry of Economy, Trade and Industry (METI) announced a revision to its biofuel policy that creates a market opportunity for up to 366 million liters....

High prices for Japanese table rice led to Japan’s full utilization of the simultaneous buy and sell quota (100,000 MT) in Japanese fiscal year 2017, and are expected to lead to continued....

On March 15, 2018, Japan notified the World Trade Organization (WTO) that it will apply the organic Japan Agricultural Standard (JAS) to foods that contain ingredients of animal origin....

The Japanese food processing industry is one of the worlds’ most advanced and sophisticated, with yearly output valued at over $200 billion.

A free trade agreement (FTA) between Japan and several countries comprising the Comprehensive and Progressive Trans-Pacific Partnership (CPTPP)....

On December 8, 2017, Japan and the European Union (EU) announced the finalization of negotiations on the Japan-EU Economic Partnership Agreement (EPA).

On April 1, 2018, Japan’s duty on U.S. frozen beef reverted to 38.5 percent as the special safeguard system reset for the new Japanese fiscal year.

Steady economic growth in Japan is forecast to contribute to moderate growth in vegetable oil production and consumption in marketing years 2017/18 and 2018/19.