Browse Data and Analysis

Peru maintains implementation of its 10-year moratorium on genetically engineered (GE) crops and a zero tolerance for GE events.

This report describes production, trade, research, policy and marketing issues of genetically engineered (GE) plant and animal products in Italy.

Grape production in Peru bounces back from an El Niño that damaged the crop in early 2017.

Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

On July 25, 2018, the Court of Justice of the European Union issued its judgment that organisms created through many newer genome editing techniques are to be regulated....

On June 14, 2018, an agreement on the successor to the Renewable Energy Directive (RED) was reached for 2021-2030.

Peru's food retail market has found its path to growth through compact store formats. The market currently holds over 450 convenience stores and 250 conventional supermarkets.

On March 21, 2018, the Italian Council for Agricultural Research and Analysis of Agrarian Economy (CREA) received the Human Resources Excellence in Research award.

Italy is a world leading kiwifruit producer. According to the latest figures from the Italian Fresh Produce Service Centre (CSO), Italy’s marketing year (MY) 2017/18 kiwifruit production....

Italy is the largest rice producer in the EU-28.

On April 19, 2018, the Italian District Court of Udine acquitted Giorgio Fidenato, President of the Federated Farmers Association of the charge of having cultivated GE maize....