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India’s youngest state, Telangana, with Hyderabad its capital, shows promise for U.S. food and beverage products owing to its growing entrepreneurial and well-traveled population....

On April 13, 2017, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published additional guidance regarding its Food Import Clearance System (FICS).

On April 18, 2017, the Eurasian Economic Commission (EEC) published on its website draft amendments to “The Unified Veterinary (Veterinary and Sanitary) Requirements for Goods....

During 2015, on the backdrop of continuous food scandals and rising consumer concerns, Chinese food regulators continued the onerous task of regaining consumer’s trust by revamping China’s Food Safety

On March 16, the State Council released the “Regulations on the Management of Pesticides” (State Council Decree 677).

Spanish swine production has continued an upward trend resulting in the largest EU swine herd and second in EU pork production. This production has resulted in record levels of Spanish pork exports.

On March 22, 2017, the South African Department of Agriculture, Forestry and Fisheries announced it has suspended meat imports from establishments suspected to be involved in the Brazil meat scandal.

On March 17, 2017, the Minister for Rural Development and Land Reform published the Regulation of Agricultural Land Holdings Bill inviting public comments.

J-Milk announced a three-year, $1.4 million program to reduce the cost of imported replacement dairy cattle.

On April 4, 2017, the National Legislative Assembly (NLA) passed the Marketing Control on Food for Infants and Young Children Act (Milk Code) to restrict the marketing of food for infants and....

On March 31, 2017, FSSAI published a draft notification on Food Safety and Standards (Organic Foods) Regulations, 2017.

On March 29, 2017, Peru suspended imports of poultry products from the States of Tennessee and Wisconsin.