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This addendum accompanies the 2017 Agricultural Biotechnology Annual, and lists 2017 capacity building and/or outreach activities that relate to plant and animal biotechnologies.
Genetically engineered (GE) Gypsophila will likely reach the market before Bt cotton and Bt corn, as GE Gypsophila is not subject to national performance trials (NPTs) stipulated in the....
This report contains technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK), including information on applicable laws....
Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered components are limited to food aid.
On November 9, 2017, Angolan President, João Lourenço, issued an order to end the contract between Angolan Customs and the commercial company Bromangol for the operation of analytical laboratories....
Entry of international players in Kenya’s retail market space, the increasing purchasing power of a growing middle class, a robust macroeconomic growth and affordable retail space....
The Angolan Government made more foreign exchange (forex) injections available in 2017 to combat the high inflation and reduced food availability due to lack of forex since mid-2015.
This report provides technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK)...
Angola’s wheat milling capacity is expected to grow over the next several years, with the opening of two new mills and increased production at two existing mills.
FAS/Nairobi forecasts Kenya's coffee production will increase modestly in the marketing year (MY) 2017/2018 due to a recovery of farms from the drought conditions in MY 2016/2017....
FAS/Nairobi forecasts Kenya’s sugar production to remain flat in the marketing year (MY) 2017/2018 due to continued poor performance of the state-owned sugar milling plants.
This is the first FAIRS report for Angola, documenting the country’s technical policies, practices, and import requirements for food and agricultural products.