Browse Data and Analysis

This report offers information for U.S. companies interested in exporting food and agricultural products to Italy, including an overview of the country's economic situation, market structure....

This report gives an overview of the foodservice, hotel, restaurant and institutional sectors in Italy and outlines current market trends, including best product prospects.

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

The major source of oil in Nicaragua is African Palm. Palm plantations have more than doubled since 2011.

This report is a general review of the Nicaraguan market (focused on food retail, food service, and food processing sectors) and its opportunities for consumer-oriented food and beverages....

The total MY2017/18 EU-28 grain crop is revised up 2 MMT to 304 MMT, due to improved outlooks for both the wheat and corn crops.

In Nicaragua, imports of genetically engineered crops (GE) are limited to the use of animal feed since the Nicaraguan Commission of Risk Analysis of Living Modified Crops....

This report describes production, trade, research, policy and marketing issues of genetically engineered (GE) plant and animal products in Italy.

A shifting political landscape in the EU has led to fears that voting “against” import authorization of Genetically Engineered (GE) crops is becoming perilously close to a new norm.

Italy is a leading European consumer of wood pellets (approximately 3 million metric tons per year), with domestic consumption representing 96 percent of total use.

On January 24, 2017, OAA Rome paid a visit to the Padano Science and Technology Park (PTP) to learn about the latest innovative agricultural research being conducted in Italy....

Updated import duties of Euro 5.16 per metric ton are applied on corn, sorghum and rye from August 8, 2017.