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The report lists major certificates and permits required to export food and agricultural products from the United States to Angola.

This report documents Angola’s technical policies, practices and import requirements for food and agricultural products.

In 2018, the United States exported US$184 million of poultry to Angola, making the Southern African country the third largest market for U.S. poultry exports in the world.

Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered components are limited to food aid.

On November 9, 2017, Angolan President, João Lourenço, issued an order to end the contract between Angolan Customs and the commercial company Bromangol for the operation of analytical laboratories....

The Angolan Government made more foreign exchange (forex) injections available in 2017 to combat the high inflation and reduced food availability due to lack of forex since mid-2015.

Angola’s wheat milling capacity is expected to grow over the next several years, with the opening of two new mills and increased production at two existing mills.

This is the first FAIRS report for Angola, documenting the country’s technical policies, practices, and import requirements for food and agricultural products.

A USD $146,000 Quality Samples Program (QSP) grant to the U.S. Wheat Associates facilitated the reopening of the Cerangola flour mill in Lobito, Angola....