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- (-) December 2016
- (-) Chile
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Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...
Chile’s level of economic growth and openness to the world has created a dynamic retail industry.
While most U.S. food products readily enter Trinidad and Tobago (TT), consideration for an import license, health certification, product labeling and other documentation for select products...
This report outlines Trinidad and Tobago’s (TT) certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.
Avocados are the third most planted fruit crop in Chile. There is a strong domestic demand for Chilean avocados, as nearly 50% of its production is consumed locally.
Agricultural biotechnology policy has not been a priority of Chile’s current administration. FAS/Santiago expects Chile’s agricultural biotechnology policies to remain unchanged.