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The United States is the world’s largest producer of beef but it also imports more beef than any other country.
New York Chocolatier Opens First Tokyo Location; Japanese Government Moving Towards Fewer BSE-Related Restrictions; Agricultural Exchanges Continue to Strengthen Ties
Despite a gradual annual decline in Japanese demand for oil, improved crushing margins in marketing year (MY) 2015/16 have made domestically produced soybean meal more competitive...
The Japanese retail food industry in 2014 experienced growth in all of the three major categories: largescale and conventional supermarkets, department stores, and convenience stores.