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New Zealand’s imports of consumer-oriented food products have trended upward over the past several years.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters of food and agricultural products.
There have been no significant official changes to the heavily regulated and cautious policies put in place by the Government of New Zealand (GONZ) for genetically engineered (GE) products.
In 1990, after the change of the national political system, organic agriculture in the Czech Republic started to write its history.
The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...
New Zealand milk supply is continuing to slow as cow numbers decline and inputs are reduced in response to the lowest domestic milk prices in more than a decade. The 2017 milk supply forecast...
The Czech Republic maintains a scientific approach towards biotechnology. Bt corn (a genetically engineered [GE] product) is planted, but the area has significantly decreased in recent years...
The total volume of New Zealand’s deciduous fruit exports in 2015/2016 was the beneficiary of a superb growing season in the main growing regions.
The restrictive marketing measures that Ireland wants to introduce for all alcohol products could impact U.S. exports to the EU.
It is expected that in 2016 milk deliveries in the European Union will increase by 1.1 percent and stabilize in 2017.
With the dairy sector in the doldrums dairy cattle numbers are still being reduced to right size herds outweighing confidence in the beef sector where farmers have increased numbers.
Poultry, mainly broiler meat, has been gaining greater popularity among Czech consumers due to its favorable prices, when compared to other meats, and its healthier profile.