Browse Data and Analysis

This report is a general overview of Nicaragua's food market (focused on food retail, food service, and food processing sectors) and the opportunities that exists for U.S. exporters...

In Nicaragua, imports of Genetically Engineered crops (GE) are limited to the use of animal feed since the Nicaraguan Commission of Risk Analysis of Living Modified Crops (CONARGEM)...

Ghana’s National Biosafety Authority remains on track in strengthening its capacity to provide required supervisory services to relevant stakeholders under its watch.

Since the United States entered into the CAFTA-DR trade agreement, U.S. agricultural exports to the six CAFTA-DR countries have more than doubled.

Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...

Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.

The 2015/2016 coffee harvest is expected to reach over 1,879,000 60kg bags, down 13 percent from the initial forecast.

In marketing year (MY) 2015/2016, the National Committee of Sugar Producers of Nicaragua (CNPA) anticipates a total sugarcane harvest of 5.9 million metric tons...

The United States is the world’s largest producer of beef but it also imports more beef than any other country.

Ghana operates in a relatively free market environment. Trade and investment liberalization has been an integral part of Ghana’s economic reform program.

This report was updated December 7, 2015 and the areas updated are: Section II. Labeling Requirements were updated as indicated in the FDA Guidelines for the labeling of Pre-Packaged Foods...

This report lists the main Nicaraguan food laws, technical regulations and import requirements.