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- (-) 2016
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Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...
Even though there is no legal impediment to use of biotechnology, and genetically engineered (GE) corn field trials have been successfully completed, El Salvador's Ministry of Environment has still...
Biotech regulations have been virtually non-existent in the Caribbean. However, that may change in the years ahead as 12 Caribbean Community (CARICOM) countries move forward with a United Nations...
Since the United States entered into the CAFTA-DR trade agreement, U.S. agricultural exports to the six CAFTA-DR countries have more than doubled.
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.
El Salvador’s coffee production is expected to decrease to 501,000 sixty-kg bags in 2015/16 (October 2015 - September 2016), the second lowest harvest on record in the past two years.
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
El Salvador's sugarcane planted area in 2015/2016 (Nov 2015-Oct 2016) is higher than in 2014/15 reaching approximately 81,000 hectares (ha).
Sections Updated: Section I. List of all Export Certificates Required by Government and Section II. Purpose of Specific Export Certificate (s).
St. Lucia’s establishment of certification requirements for dehydrated manure opened the door further for exports of U.S. animal products...
U.S. consumer oriented food products exports to El Salvador increased 13.7 percent during the 2013/2014 period, reaching a record $149 million in 2014.