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- 15 results found
- (-) 2016
- (-) Honduras
- (-) Saint Kitts and Nevis
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The implementation of the CAFTA-DR agreement and favorable market conditions have resulted in more franchises and supermarkets.
Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...
Honduras allows commercial production of genetically engineered (GE) crops. As of October 2016, planted GE corn areas increased by 13 percent to 38,700 hectares from the previous year.
Biotech regulations have been virtually non-existent in the Caribbean. However, that may change in the years ahead as 12 Caribbean Community (CARICOM) countries move forward with a United Nations...
Since the United States entered into the CAFTA-DR trade agreement, U.S. agricultural exports to the six CAFTA-DR countries have more than doubled.
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.
Honduras ranks first in Central America, third in Latin America, and sixth globally in coffee exports by volume.
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
Sugar production and exports are projected to increase in marketing year 2016/17. It is expected that the forecasted weather conditions of La Nina will bring more rain.
The Secretariat of Agriculture and Livestock (SAG), National Plant and Animal Health Service (SENASA), is the regulatory agency responsible for the inspection of all agricultural products that...
St. Lucia’s establishment of certification requirements for dehydrated manure opened the door further for exports of U.S. animal products...