Browse Data and Analysis
Filter
Search Data and Analysis
- 19 results found
- (-) 2016
- (-) Israel
- (-) Trinidad and Tobago
- Clear all
Israel’s citrus planted area in MY 2016/17 was 18,910 hectares (ha), 590 ha less than the planted area in MY 2015/16.
Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...
The major highlights impacting Israeli agriculture from the last year include: The Cornflakes Law, which came into effect creating greater opportunity for US exports.
While most U.S. food products readily enter Trinidad and Tobago (TT), consideration for an import license, health certification, product labeling and other documentation for select products...
This report outlines Trinidad and Tobago’s (TT) certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.
Developments in Israel’s food and agriculture sector.
After two decades of absence, US beef was newly released to the Israeli market on November 29th. Consistent, long-term, efforts by FAS Tel Aviv and Embassy Tel Aviv yielded the removal of sanitary...
Biotech regulations have been virtually non-existent in the Caribbean. However, that may change in the years ahead as 12 Caribbean Community (CARICOM) countries move forward with a United Nations...
Reformed reforms – delays to changes in beef support programs ... Cornflakes Reform is expanding imports, without getting soggy ... In search of healthier eating ...
As of July 2016, Israel does not have a policy that restricts the use of imported genetically engineered (GE) commodities or derivative products.
Developments in Israel’s food and agriculture sector.
A report that was prepared and released earlier this month by the Israeli Farmers Federation, warns of an upcoming crisis for local farmers.