Browse Data and Analysis

Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...

Acquisitions of smaller local supermarket chains in the food retail industry made by key retail giants coupled with their continuous expansion contributed to the dynamic growth of the industry in 2015

While most U.S. food products readily enter Trinidad and Tobago (TT), consideration for an import license, health certification, product labeling and other documentation for select products...

This report outlines Trinidad and Tobago’s (TT) certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.

The food service industry in the Philippines continuous to expand as more and more shopping malls and new hotels are being opened throughout the country.

In December 2015, the Philippines Supreme Court (SC) enjoined Bt eggplant trials and struck down existing genetic engineering (GE) regulations so that a new set of rules could be promulgated.

Post concurs with the USDA Official wheat estimates. Typhoon Koppu passed through the Philippines in October 2015 resulting in flooding of grain areas in Luzon.

The U.S. continues to be the Philippines’ number one supplier of agricultural products, and the Philippines is its 10th largest global market.

The Philippine Department of Agriculture has required re-validation of the import certificates for agricultural products. No official procedure was posted for the process however...

The Philippines imports virtually all of its dairy products, especially milk powder, as domestic production cannot meet the country’s dairy requirement of 1.955 million metric tons...

Biotech regulations have been virtually non-existent in the Caribbean. However, that may change in the years ahead as 12 Caribbean Community (CARICOM) countries move forward with a United Nations...

The Philippines’ rapidly expanding production of processed foods and beverages (f&b) presents robust opportunities for U.S. exporters of agricultural raw materials and high value ingredients.