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This report summarizes the list of major export certificates, documentations and other regulatory requirements to export food and agricultural products to Ethiopia.
This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia.
Ethiopia’s coffee production for MY20/21 (Oct-Sep) is forecast to be 7.5 million 60-kilogram bags (450,000 metric tons). Exports are forecast to reach a record 4.12 million bags (247,200 metric tons).
MY 2020/21 wheat production is forecast to reach a record five million metric tons, while corn is projected to reach 8.6 million metric tons due to government in supplied inputs...
The Government of Ethiopia (GOE) floated two international competitive bids to purchase a total of 600,000 metric tons of foreign wheat.
Ethiopian farmers and researchers have tried to address food security shortfalls and plant health issues through conventional breeding without success.
MY 2019/20 production of sesame seed, Niger seed and soybeans is estimated to increase.
This report contains an official translation of Ethiopia’s Importers-Exporters and Wholesalers Directive (June 2014).