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In fiscal year (FY) 2015 – October to September, total Colombian food and agricultural imports were valued at $5.5 billion.
This report is an annual update of the food import standards and enforcement mechanisms in Colombia.
Over the past 12 years (2003-2014) U.S. exports of consumer-oriented products and fish products to the Caribbean have averaged over nine percent annual growth, surpassing the $1 billion mark in 2014.
The production of biotech-derived commodities continues to expand. Area planted of genetically engineered (GE) corn has surpassed GE cotton.
Colombian coffee production exceeded expectations as El Niño weather impacts were minimal.
The tens of thousands of hectares of land currently being cultivated in the Altillanura, or eastern plains of Colombia, are under threat of dissolution by Colombian courts...
Caribbean nations are very heterogeneous in terms of history, culture, and GDP.
The Food Marketing Consultants, Inc. with the help of FAS and its partner commodity organizations, penetrated seven Caribbean markets and tripled its exports sales...
Colombian biofuels production cannot fulfill policy expectations as a result of production deficiencies and insular policies that restrict trade.
Biotech regulation has been virtually non-existent in the Caribbean.
U.S. corn exports to Colombia are dominating the market at the expense of Southern Common Market (MERCOSUR) competitors.
Colombian coffee production is expected to increase to 12.5 million bags (1 bag = 60 kilograms unless otherwise noted) green bean equivalent (GBE) in marketing year (MY) 2014/15...