Browse Data and Analysis

This report provides information on the export certification requirements of the Government of Costa Rica.

This report should be read in conjunction with the Food and Agricultural Import Regulations and Standards (FAIRS) report written by the U.S. Mission to the EU, GAIN 15051.

Costa has a well-developed tourist sector and is ranked as one of the most visited international destinations.

Costa Rica is an attractive market for U.S. exports. Costa Rica consumers are highly receptive to U.S. food brands, trends and retailers, making the country ripe for export potential.

Costa Rica’ production of oranges declined to 5.4 million boxes (40.824 kg.) during 2014/2015. The crop was probably the worst on record in recent history, according to industry sources.

Since 2010, Costa Rica has joined the craft beer trend with increased imports of craft and specialty beers as well as local microbreweries producing unique brands such as "Segua" and "Libertas".

FAS Costa Rica participated in the National Wine Expo Show on October 7-9, 2015. More than 80 wine distributors distributed wines and complementary products from around the world.

Spain’s Energy Markets Watchdog Supports Specific Targets ... “Science meets Parliament” Event ... ENVI Committee Rejects Bid to Stop Glyphosate ... ILUC Directive Published in Official Journal ...

Agricultural biotechnology continues to face challenges in Costa Rica.

On April 28, 2015, the European Parliament approved the reform of the Renewable Energy Directive (RED), which includes a 7 percent cap on food crop based biofuels for the transport sector.

The EU28 grain harvest is now under way in most Member States.

Round 10 of T-TIP Negotiations Held in Brussels July 12-17, 2015 ... Opposition at Council over GMO Proposal ... Hogan Speaks at Expo Milan – Agri-Food Chain Coalition Event ...