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In fiscal year (FY) 2015 – October to September, total Colombian food and agricultural imports were valued at $5.5 billion.
This report is an annual update of the food import standards and enforcement mechanisms in Colombia.
Over the past 12 years (2003-2014) U.S. exports of consumer-oriented products and fish products to the Caribbean have averaged over nine percent annual growth, surpassing the $1 billion mark in 2014.
This report outlines Trinidad and Tobago’s (TT) certification requirements and includes an Export Certificate Matrix as well as examples of select Export Certificates.
While most U.S. food products readily enter Trinidad and Tobago (TT), consideration for an import license, health certification, product labeling and other documentation for select products...
The production of biotech-derived commodities continues to expand. Area planted of genetically engineered (GE) corn has surpassed GE cotton.
Colombian coffee production exceeded expectations as El Niño weather impacts were minimal.
The tens of thousands of hectares of land currently being cultivated in the Altillanura, or eastern plains of Colombia, are under threat of dissolution by Colombian courts...
Caribbean nations are very heterogeneous in terms of history, culture, and GDP.
The Food Marketing Consultants, Inc. with the help of FAS and its partner commodity organizations, penetrated seven Caribbean markets and tripled its exports sales...
Colombian biofuels production cannot fulfill policy expectations as a result of production deficiencies and insular policies that restrict trade.
Biotech regulation has been virtually non-existent in the Caribbean.