Browse Data and Analysis

Travel restrictions stemming from the COVID-19 pandemic have precluded required on-site inspections of seven U.S. plant exports by Japanese authorities.

On June 5, 2020, India’s Ministry of Law and Justice issued three ordinances that will liberate existing market restrictions, eliminate free trade barriers in agricultural production...

During the COVID-19 pandemic, the Spanish food retail and distribution sector continued to function as an essential activity in response to the crisis.

A more flexible certification of origin process under the United States-Mexico-Canada Agreement will take effect when the agreement enters into force on July 1, 2020.

On May 29, Japan’s Ministry of Health, Labour, and Welfare (MHLW) confirmed that the U.S. Hazard Analysis and Critical Control Point (HACCP) system for meat and poultry is sufficient...

In response to industry challenges caused by the COVID-19 pandemic, the Canadian Food Inspection Agency (CFIA) has announced temporary flexibility, until September 15, 2020, in enforcing some...

This is an update of the 2019 report. In 2019, U.S. consumer-oriented products exported to Guatemala reached a record $567 million.

Weekly report as of June 19, 2020, of COVID-19 impact on India's food retail sector.

The spread of COVID-19 has generated new approaches to serving China’s 1 billion adult consumers.

EEC authorities plan to extend the current restriction on exports of sunflower seeds outside EAEU countries through August 31, 2020 in order to “stabilize prices for sunflower oilseeds...

On June 1, 2020, Japan implemented the positive list system for food container and packaging materials with a five-year transition period.

On June 11, 2020, the Government of Vietnam (GVN) officially announced in Resolution 91 the suspension of the Certificate Free Sale (CFS) requirement for imported feed and feed ingredients...