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Costa Rica consumers are highly receptive to U.S. food brands and retailers, makes the country ripe for export potential.
Costa Rica’ production of oranges is expected to decline to 6.0 million boxes (40.824 kg.) during 2014/2015.
French wheat exports to Algeria decreased by almost 47 percent due to a lack of available quality and quantity, opening Algeria to exports from Poland and Germany.
The Ministry of Agriculture (MoA) recently announced that it supports the creation of new dairy cattle farms and importing 90,000 dairy cattle in the near future.
U.S origin dairy products trade resumed in 2011 and exports have been on an upward trend since then and it seems for the foreseeable future.
The Costa Rican government issued and emergency decree to deal with the effects of sharply reduced rainfall during the early months of the current rainy season.
In late October the Ministry of Agriculture (MoA) reported that total cereal production for MY2014/2015 is estimated at 3.4 MMT but continues to be silent about bread wheat and durum productions.
Algeria’s MY 2014/15 total grain production suffered from water stress due to the spring drought. The preliminary forecast is 3.0 MMT, a 38 percent decrease from last year’s crop of 4.9 MMT.
Seeds derived from modern biotechnology have been grown in Costa Rica for multiplication purposes since 1992, with all seeds being exported to the country of origin.