Browse Data and Analysis
Filter
Search Data and Analysis
- 10 results found
- (-) 2014
- (-) Burkina Faso
- (-) Morocco
- Clear all
MY 2014/15 (Aug/July) rainy season started normally in May for most selected countries but a long pause during June and July could reduce countries’ initial targets.
Post estimates Morocco’s total citrus production for MY2014/15 at 1.70 million MT, a decline of 23 percent compared to the exceptional production registered in MY 2013/14.
In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.
The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment.
Morocco’s debate on biotechnology continues without much progress.
Moroccan Ministry of Agriculture announced final cereal production for MY2014/15 at 6.8 million MT, which was 30 percent lower compared to production in the previous season.
This report provides an overview of the food laws and regulatory environment in Morocco as they relate to U.S. food and agricultural exports.
For MY2014/15, grain crop production in Morocco is expected to decrease.
MY 2014/15 (Aug/July) rainy season started normally in May for most selected countries but a long pause during June and July could reduce countries’ initial targets.
Since January 2014, the Burkinabe National Biosafety Agency (NBA) has been converting the status of the organization to a technical and scientific public institution (EPSET) for greater autonomy.