Browse Data and Analysis

The EU grain harvest is now under way in most Member States.

The Dutch foodservice industry is expected to grow annually by over two percent due to a recovering economy and changing consumer eating culture.

Slovakia took over its first ever European Union (EU) Council Presidency on July 1, 2016.

In 2015, the European Commission (EC) officially introduced a seven percent cap on food based biofuels thus limiting future production of these first generation or conventional biofuels....

Since the first incidence on November 15, the highly pathogenic bird flu virus of the type H5N8 have been found on five farms in the Netherlands.

The Dutch feed sector announced a two-track sourcing policy in 2015, by which a third of the market will be supplied with RTRS soy and two-thirds of the market by alternative sustainability programs.

The UK presents strong market opportunities for many U.S. consumer-oriented products.

The Dutch government and agricultural sector have a pragmatic approach towards the import of genetically engineered (GE) agricultural products.