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The American International Agricultural Group and the Groupe Lacheb signed a joint venture (JV) agreement on November 8, 2015, to create the U.S.-Algeria JV, El Ferma.
The Government of Algeria (GOA) continues to push development in the dairy sector to reduce reliance on imports.
According to media reports, Algeria’s grains harvest for the current crop year reached 4 MMT up 14.3 percent compared to last year’s crop in spite of unfavorable weather conditions.
September 1 - 3, 2015, OAA Algiers hosted a three-day workshop that focused on USDA’s grading standards for corn, soybeans, and wheat.
Algeria is an unknown place of possibilities for sales of agricultural commodities. There is immense potential for agricultural production.
The Ministry of Agriculture foresees a rise in production in the current crop year despite some unfavorable weather conditions.
Ambassador Joan Polaschik, Algeria’s Chief Veterinary Officer, Dr. Karim Boughalem, and Agricultural Attache’, Charles Rush opened the Food Defense Workshop on April 12, 2015.
Excellent rain during the planting season contributed significantly to favorable MY2015/2016 wheat and coarse grain crop prospects as reported by the FAO.
French wheat exports to Algeria decreased by almost 47 percent due to a lack of available quality and quantity, opening Algeria to exports from Poland and Germany.
The Ministry of Agriculture (MoA) recently announced that it supports the creation of new dairy cattle farms and importing 90,000 dairy cattle in the near future.
U.S origin dairy products trade resumed in 2011 and exports have been on an upward trend since then and it seems for the foreseeable future.
In late October the Ministry of Agriculture (MoA) reported that total cereal production for MY2014/2015 is estimated at 3.4 MMT but continues to be silent about bread wheat and durum productions.