Browse Data and Analysis

Food Standards Australia New Zealand (FSANZ) has approved a Queensland University of Technology (QUT) application to permit food derived from a banana line genetically engineered (GE) for resistance to Panama disease.

The Government of Bangladesh has demonstrated a willingness to adopt and implement a modern agricultural policy framework and guidelines which support the safe and appropriate use of science and technology, including biotechnology, to address the...

The Spanish deciduous fruit sector is focused on varietal innovation, sustainable production, the circular economy, and smart farming, resulting in a higher productivity with quality products.

FAS New Delhi (Post) secured confirmation from the Food Safety and Standards Authority of India that prunes from plums (Prunus domestica) are a processed food product (dried fruit), and as such are not subject to the non-Genetically Modified (GM) cum GM-Free status certificate requirement.

Effective March 1, 2021, the Food Safety and Standards Authority of India (FSSAI) requires a certificate for Non-Genetically Modified (GM) and GM-Free status for all apples, all origins being imported into the country.

On December 11, Japan’s Ministry of Health, Labour, and Welfare (MHLW) and Ministry of Agriculture, Forestry, and Fisheries (MAFF) announced their determination that a genome edited tomato...

Although biotechnology laws (i.e., Pakistan Biosafety Rules of 2005, Seed Amendment Act 2015 and Plant Breeders Rights Act 2018, etc.) exist in Pakistan, the rules and administrative processes....

The first planting of Bt. Cotton for commercialization in Kenya is planned for the start of the long rains season, which is expected in March or April 2020.

Bangladesh is a role model of acceptance and advancement of modern agricultural biotechnology.

The Philippines continues to be a regional biotechnology leader.

This report updates the 2018 Agricultural Biotechnology Annual Report.

Over the last decade, India’s political environment continues to thwart the development of agricultural biotechnology.