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The U.S. Census Bureau's export data tracks U.S. food and agricultural trade shipped directly to Romania. However, it does not measure the substantial levels of the U.S. agricultural trade to Romania routed through Western European ports of entry.
Attaché Report (GAIN)

Romania: Avian Influenza Confirmed in Romania

On January 14, 2020, Romania’s Institute for Diagnosis and Animal Health (IDAH) confirmed a case of highly pathogenic avian influenza (HPAI) in a commercial layer farm....
Attaché Report (GAIN)

Romania: Exporter Guide

Romania and its 20 million consumers offer increasingly viable market opportunities for U.S. food and agricultural products.
The Cayman Islands tourism industry has experienced tremendous growth during the past several years.
Attaché Report (GAIN)

Caribbean Basin: Retail Foods

The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.
Attaché Report (GAIN)

Romania: Deciduous Fruit Annual Report

Post expects Romanian fruit production to recover in 2018, following a 15 percent decline in 2017 due to adverse weather conditions.
Attaché Report (GAIN)

Caribbean Basin: Retail Foods

U.S. exports of consumer-oriented products to Aruba reached an all-time high of $74 million in 2016 and are on pace to reach another record level in 2017.
Attaché Report (GAIN)

Caribbean Basin: Retail Foods

U.S. exports of consumer-oriented products to Trinidad and Tobago have experienced ten percent average annual growth over the past five years, reaching an all-time-high of $237.7 million in 2015.
Attaché Report (GAIN)

Romania: Deciduous Fruit Annual Report

Deciduous fruit production is foreseen to recover in 2016, despite episodes of high temperature variations.
Attaché Report (GAIN)

Romania: Fresh Deciduous Fruit Annual

Adverse weather conditions characterized by lack of precipitation and high temperature variations reduced the expectation for good yields for deciduous fruits.
Attaché Report (GAIN)

Romania: Tasting Event Successfully Conducted in Romania

This is an evaluation report on the beef, distilled spirits, dried fruits and nuts tasting event organized in Bucharest on September 10th, 2014.