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While the United States holds a 5-year average of less than 1 percent market share ($20.7 million in 2023 exports), Senegal has a growing food manufacturing industry that seeks cost-competitive ingredients and is expanding its exports to neighboring countries.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.
The West African nations of Côte d’Ivoire, The Gambia, Ghana, Nigeria, and Senegal are home to some of the largest cities in the region...
On March 24, 1999, the Government of Senegal passed Decree 99-259, which supports Food Safety Law 68-48.
Decree No. 2003-638 notes that imported tomato concentrate must be compliant with Article 9 of Decree No. 68-507, and that the application of Senegalese Standard NS 03 036 (August 1994) concerning....
On March 10, 1960, the Government of Senegal passed Decree 60-121; this decree is still in effect and regulates the trade of various plant or forestry products including planting seeds, live plants...
On March 24, 1999, the Government of Senegal passed Decree 99-259, which supports Food Safety Law 68-48.