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The Spanish strawberry sector is robust, with production mainly destined for the domestic market, the EU, and UK. Other berry production, especially blueberries, raspberries, and blackberries, has become an alternative in recent years to strawberry production as a value-added crop for Spanish farmers.
The Spanish deciduous fruit sector is focused on varietal innovation, sustainable production, the circular economy, and smart farming, resulting in a higher productivity with quality products.
The Cayman Islands tourism industry has experienced tremendous growth during the past several years.
The increased incidence of dietary intolerances, allergies, related conditions, and new eating habits (vegetarian, vegan, flexitarians) are increasing the sales opportunities...
The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.
On February 19, 2019, ASAJA, the Spanish Young Farmers Association, organized a protest at the headquarters of the European Commission in Madrid.
Chinese President Xi Jinping’s visit to Spain in late November 2018 concluded with the signature of two protocols that will allow Spain to export fresh pork, value-added pork products and....
U.S. exports of consumer-oriented products to Aruba reached an all-time high of $74 million in 2016 and are on pace to reach another record level in 2017.
Spain is the leading citrus producer in the EU-28, and is forecast to produce 7.11 million MT of total citrus production, meaning a growth of 20 percent increase compared to previous year.
U.S. exports of consumer-oriented products to Trinidad and Tobago have experienced ten percent average annual growth over the past five years, reaching an all-time-high of $237.7 million in 2015.
Berry production, especially blackberries, blueberries and raspberries, in recent years has shifted form an alternative production to an important cash crop for Spanish farmers.
Spanish citrus production in MY 2014/15 reached 6.5 MMT representing 62 percent of the EU’s citrus production.