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The Ukrainian food retail industry is growing slowly in the post-crisis period. The share of unorganized trade remains high.
Demand for food products served as an anchor for the Ukrainian economy in 2016. On-going political and economic crisis resulted in general economic slowdown in 2013-15.
The European Commission adopted a proposal to give Ukrainian producers more and better access to the EU market for a number of agricultural and industrial products by temporarily raising tariff quotas
Historically, Ukraine produced a varying assortment of legumes for human consumption with the larger share of the crop utilized for forage that were sold mainly to livestock producers.
After a series import of bans on potatoes, sunflower seeds and soybeans, Russia’s food safety authority, Rosselkhoznadzor introduced a complete ban on all products subject to quarantine control.