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On December 18, 2020, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published in its Gazette the Food Safety and Standards (Fortification of Foods)...
On November 9, 2020, Colombia’s Ministry of Health and Social Protection (MINHEALTH) issued Resolution 2013, a regulation that sets mandatory maximum sodium content limits for 59 processed food...
On December 3, 2020, the EU published the Agreement between the EU and China on geographical indications (GIs) in its Official Journal.
Weekly report as of November 20, 2020, of COVID-19 impact on India's food retail sector.
Morocco approved a new tariff rate for imported chocolate and food preparations containing cocoa.
China’s pet food market is experiencing phenomenal growth that is expected to continue into the future.
This report provides an overview of the hotel, restaurant, and institutional food service (HRI) sector in Chile and outlines current market trends, including the best product prospects.
On Tuesday October 27 Mexico's Secretariat of Economy released updated "criteria" for imported products to comply with NOM-051-SCFI/SSA1-2010 - General Specifications for Labeling of Prepackaged...
Korea’s juice market is dominated by large domestic manufacturers. Imports, while making up less than 15% of the market, are on the rise.
The jams, jellies and preserves market is growing steadily. Domestic manufacturers are expanding their market share by launching products targeted to Korean consumers’ needs.
Growth in e-commerce and meal delivery services have opened new sales channels for soft drinks.
Growth in the Home Meal Replacement (HMR) market and Korean consumer demand for more flavors have driven up imports of condiments and sauces.