Attaché Report (GAIN)

Japan: Poultry and Products Annual

FAS/Tokyo projects that in 2024 as well as 2025 Japan’s annual poultry production will expand to meet strong demand for domestically produced chicken.
Attaché Report (GAIN)

Japan: Poultry and Products Annual

FAS/Tokyo forecasts Japan’s chicken production will rise in 2024 to meet strong demand led by tourist consumption in the foodservice sector. Increased chicken imports are needed to replenish depleted 2023 ending stocks.
In April 2023, the Ministry of Agriculture, Forestry, and Fisheries (MAFF) implemented a special measure under the Compound Feed Price Stabilization System to augment feed compensation payments to livestock, poultry, and swine producers.
The U.S.-Japan Trade Agreement (USJTA) entered Year 5 of the agreement implementation on April 1, 2023.
Trade Yearbook

2023 U.S. Agricultural Export Yearbook

The 2023 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2023 calendar year.
Trade Yearbook

2022 U.S. Agricultural Export Yearbook

The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.
Ministry of Agriculture, Forestry and Fisheries (MAFF) in Japan has announced an agreement with U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) to lower High Pathogenic Avian Influenza related trade restrictions on U.S. poultry products exported to Japan, starting April 3rd.
Attaché Report (GAIN)

Japan: Livestock and Products Semi-annual

Cattle stocks decline in 2023 as farmers thin dairy herds to counter surplus production capacity. The resulting increase in domestic beef production will lower demand for imports in 2023.
Attaché Report (GAIN)

Japan: Poultry and Products Annual

Post forecasts Japan’s 2023 chicken meat production rises marginally and overcomes surging production costs as strong demand for chicken is driven by recovery in the food service industry under a boost from returning international tourism.