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African Swine Fever (ASF) remains a significant challenge in the Dominican Republic. Despite initial emergency response efforts, the disease is now endemic, with outbreaks showing an upward trend in 2024 and continuing to consistently appear throughout the country.

On October 7, 2024, the Government of the Dominican Republic announced a proposed a tax reform bill that could have significant implications for U.S. agricultural exports, particularly in the pork, beef, and beverage sectors.

The Dominican Republic, through its Ministry of Industry, Commerce and SME’s (MICM), announced the activation of the CAFTA-DR agricultural safeguard measure for imports of mozzarella cheese from the United States on May 22, 2024.

The Dominican Republic, through its Ministry of Industry, Commerce and SME’s (MICM), announced the activation of the CAFTA-DR agricultural safeguard measure for imports of chicken leg quarters (CLQ’s) from the United States on October 30, 2023.

The Ministry of Agriculture and Livestock and Food Supply of Brazil (MAPA) announced the opening of the Dominican Republic market for pork and beef products on August 9, 2023.

The United States Department of Agriculture (USDA) and the Directory of Livestock of the Dominican Republic (DIGEGA) agreed on new requirements for U.S. poultry access to the Dominican Republic (DR).

The Dominican Republic, through its Ministry of Industry, Commerce and SME’s (MICM), announced the activation of the CAFTA-DR agricultural safeguard measure for imports of mozzarella cheese from the United States on May 31, 2023.

The 2023 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2023 calendar year.

The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.

In July 2021, authorities detected African Swine Fever (ASF) in the Dominican Republic (DR). The disease, which rapidly spread throughout the country, crippled local swine production, but boosted export opportunities for U.S. swine meat producers to the Dominican market.

The Dominican Republic (DR) continues to ban and/or restrict U.S. poultry exports from states with any type of detection of Highly Pathogenic Avian Influenza (HPAI), regardless of the outbreak being reported as poultry or non-poultry.

Although exports of poultry to the Dominican Republic are on pace to set historic records in 2022, the United States continues to lose export market share from Brazil. As of June, 2022, the United States has accounted for 56 percent (22,074 MT) of total poultry exports to the DR (64,392 MT); Brazil has accounted for 44 percent (17,429 MT) of those exports after only accounting for 25 percent in 2021 and 0 percent in 2020 and prior.